EFFECT OF LACTIC ACID FERMENTATION BROTH OF FRUIT AND VEGETABLE WASTE ON REMOVAL OF CHLORINE AND HEAVY METALS FROM FLY ASH
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摘要: 以果蔬垃圾的乳酸发酵液为浸出液,以纯水为对照,考察了乳酸发酵液对飞灰中氯的脱除效果。结果表明:与水洗相比,乳酸发酵液可脱除飞灰中59.3%的水不可溶性氯,使处理后的飞灰入窑比从0.57%增加至1.74%。此外,虽经乳酸发酵液浸出后的飞灰中出现重金属的富集现象,但按照以氯为限值计算的入窑比(1.74%)反推入窑飞灰中重金属的含量可知:入窑飞灰中重金属含量远低于HJ 662—2013《水泥窑协同处置固体废物环境保护技术规范》标准中规定的限值。因此,以乳酸发酵液进行酸洗替代水洗有利于飞灰通过水泥窑协同处置技术进行利用。Abstract: In this study, the effects of lactic acid fermentation broth and ultrapure water on removal of chlorine from fly ash were compared. The results suggested that 59.3% of water-insoluble chlorine in fly ash could be removed by lactic acid fermentation broth, and the ratio of fly ash entering kiln increased from 0.57% to 1.74% after treatment. Experimental results also demonstrated that the heavy metal content of fly ash after leaching by lactic acid fermentation broth was enriched. However, the heavy metal content in the fly ash residue was still lower than the limit value specified in China's national standard HJ 662—2013. Overall, replacing the water leaching with lactic acid fermentation broth leaching could be effective for the fly ash pretreatment.
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