Source Jouranl of CSCD
Source Journal of Chinese Scientific and Technical Papers
Included as T2 Level in the High-Quality Science and Technology Journals in the Field of Environmental Science
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Volume 38 Issue 12
Apr.  2021
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Article Contents
ZHAO Jia-qi, FAN Xiao-dan, QIU Chun-sheng, WANG Chen-chen, LIU Nan-nan, WANG Dong, WANG Shao-po, SUN Li-ping. ANALYSIS ON DIFFICULTY AND CONTROL STRATEGY OF ANAEROBIC DIGESTION TREATMENT OF FOOD WASTE[J]. ENVIRONMENTAL ENGINEERING , 2020, 38(12): 143-148. doi: 10.13205/j.hjgc.202012024
Citation: ZHAO Jia-qi, FAN Xiao-dan, QIU Chun-sheng, WANG Chen-chen, LIU Nan-nan, WANG Dong, WANG Shao-po, SUN Li-ping. ANALYSIS ON DIFFICULTY AND CONTROL STRATEGY OF ANAEROBIC DIGESTION TREATMENT OF FOOD WASTE[J]. ENVIRONMENTAL ENGINEERING , 2020, 38(12): 143-148. doi: 10.13205/j.hjgc.202012024

ANALYSIS ON DIFFICULTY AND CONTROL STRATEGY OF ANAEROBIC DIGESTION TREATMENT OF FOOD WASTE

doi: 10.13205/j.hjgc.202012024
  • Received Date: 2019-11-25
    Available Online: 2021-04-23
  • A large amount of food waste was produced with high content of organic matter and rich nutrient elements. Resource utilization after proper treatment is one of the potential methods for food waste disposal. Efficient utilization of the biomass energy in food waste could be realized by anaerobic digestion, thus it was the main technology for resource utilization and harmless treatment of food waste. The improvement of anaerobic digestion efficiency to gain clean energy and integrated utilization of digestion products was a research hotspot worldwide. The research progress of treatment and resource utilization of food waste was reviewed in this article, including the basic characteristics of food waste and the mechanism of anaerobic digestion, the problems in each stage of anaerobic digestion of food waste, and the advantages and disadvantages of strategies and research progress. The development direction of anaerobic digestion and products utilization was also proposed.
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