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Volume 41 Issue 6
Jun.  2023
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Article Navigation >  ENVIRONMENTAL ENGINEERING  > 2023  >  41(6): 82-91
HUANG Yajie, CUI Yanzhi, LIU Haidong, BIAN Huafeng, LI Junchao, ZHOU Yan. ANALYSIS OF SPATIAL DIFFERENCES AND COUNTERMEASURES OF PRECISION OF THE RURAL DOMESTIC SEWAGE TREATMENT IN THE YELLOW RIVER BASIN[J]. ENVIRONMENTAL ENGINEERING , 2023, 41(6): 47-53,156. doi: 10.13205/j.hjgc.202306007
Citation: XUE Zitao, CHU Xuefei, XING Libo, SUN Xiaojie, XING Meiyan. PYROLYSIS CHARACTERISTICS AND MATERIAL TRANSFORMATION CHARACTERISTICS OF CAMPUS ORGANIC WASTE TREATED BY VERMICOMPOSTING[J]. ENVIRONMENTAL ENGINEERING , 2023, 41(6): 82-91. doi: 10.13205/j.hjgc.202306012
shu

PYROLYSIS CHARACTERISTICS AND MATERIAL TRANSFORMATION CHARACTERISTICS OF CAMPUS ORGANIC WASTE TREATED BY VERMICOMPOSTING

doi: 10.13205/j.hjgc.202306012

  • 1. Key Laboratory of Yangtze River Water Environment, Ministry of Education, Tongji University, Shanghai 200092, China;

  • 2. Shanghai Municipal Engineering Design Institute (Group) Co., Ltd., Shanghai 200082, China;

  • 3. Guangxi Key Laboratory of Environmental Pollution Control Theory and Technology, Guilin University of Technology, Guilin 541004, China

  • Received Date: 2022-06-05
    Available Online: 2023-09-02
    Abstract
  • The thermal stability and material transformation characteristics of organic waste treated by vermicomposting were investigated with campus kitchen waste assisted by campus green waste, wasted paper and sawdust. The results indicated that vermicomposting with kitchen waste, leaves and waste paper (1:1:1, by dry weight) with a vermicomposting cycle of 10 weeks, gained better organic stabilization and resource recovery effect. Furthermore, the thermogravimetric analysis showed that the weight loss of the heap decreased from 71.44% to 41.44% after vermicomposting, and the stability of vermicompost was enhanced. Additionally, the kinetic model deduced that the activation energy of the composting group decreased by 6.163 kJ/mol after vermicomposting, indicating that the composting process was accelerated. Humic acid and protein content increased by 20.13% and 17.3% after composting. The content of available nitrogen and available phosphorus in vermicompost increased by 6.54 times and 1.82 times, respectively, after vermicomposting. The vermicomposting treatment of campus kitchen waste, green waste and waste paper effectively accelerated the composting process, improved the degree of organic stabilization and resource utilization, and has the potential in realizing onsite treatment of campus organic wastes.
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    • References(27)
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